Peter and Susan introduced us to a new glorious food spot.
This is a rare restaurant with wide selection of Thai food and friendly service. The sauces are fragrant and surrounded with oriental look and taste …
The interior of Aree is a bright, sunrise-coloured space, its walls are cover with tiny mosaic dark purple/greenish tiles.
To boot, a stone throw away from the Lionel Bowen Library
Booking ahead recommended … as few customers who walked in missed out last night as it was full.
The website is still a work in progress … and one day it might expand and become like the London based Supawan Thai ;-)
693 Anzac Parade, Maroubra, Randwick, New South Wales 2035 Australia
+61 435 693 632
From Thai to Singaporean food in US via a blogger
“Jiwa Singapura comes from Cranes chef Pepe Moncayo, who lived in Singapore for a decade.”
A bit of their backstory, here is their home page, still evolving as you might say.
